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Results 71 - 80 of 87 for pork or chicken gravy
71. VERASCHAKA GRAVY
In large pot, place 5 ... inch) squares salt pork. Remove salt pork; add ... pork, lightly brown chicken pieces. Remove chicken and add ... also add to gravy pot. Cut up (pennywise) the ... Roll pancakes and dunk.
Brown pork chops in skillet. Pour over chops, soup, milk and water. Simmer 45 minutes until tender.
Brown chips on both sides ... undiluted soup over chops. Cover tightly, simmer over low heat or bake at 325 degrees for 1 hour. Makes 4 servings.
74. GREEN RICE
Boil the chicken with salt, pepper, garlic, paprika, ... sizes. Cook your pork meat with salt, pepper, oregano, ... most larger grocery stores.
75. STACKIUPI
Serve diced meat on rice bed. Top with gravy and other ingredients as you ... use soy sauce or taco/salsa sauce. Invent your own ... style. It is excellent.
76. CHOP SUEY
Brown meat in Dutch oven. ... Also add brown gravy sauce. Cook until meat is ... water chestnuts. Season with soy sauce. Thicken with cornstarch.
Place potatoes and onions in ... on top. Bake at 425 degrees for 45 minutes. Turn chops and bake another 45 minutes. Add gravy last 15 minutes.
Mix dry ingredients together; then dredge pork chops in the mixture. Cover ... to 8 hours or on high for 3 1/2 ... soup makes good gravy, 2 cans of soup ... you want extra gravy.
79. VOODOO PORK
Coat large frying pan with ... flour coating the pork. When oil is hot ... white wine and chicken stock. Add a little flour to thicken gravy and sprinkle paprika onto gravy. ... with vegetables and rice.
Season pork chops on both sides with ... in milk and chicken stock and turn the heat ... whisking until the gravy becomes thick. Add the hot ... serve with steamed rice.
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