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Results 71 - 80 of 224 for pig n blanket
71. PIGS IN BLANKETS
Heat oven to 450 degrees. Stir together with fork in bowl to form a soft dough 2 cups Bisquick baking mix and 1/2 cup cold water. Gently ...
Combine meat, salt, pepper, rice, onion and 1 can tomato sauce. Cover cabbage leaves with boiling water for 4 minutes; drain. Place ...
73. PIG IN A BLANKET
Slice hot dogs lengthwise but not all the way through. Insert slice of American cheese in slit in hot dot. Wrap hot dog in 1 triangle of ...
Cut steak into individual servings; season with salt. Place a slice of onion and bacon on each piece of steak. Roll them up securing the ...
1. Slit each hot dog down the middle. 2. Fill each hot dog with cheese where you made the slit. 3. Roll crescent roll around the cheese ...
Boil rice and drain. (This quickens cooking time.) Core 3 heads of cabbage. Place each head core down, one at a time in a large pot of hot ...
77. PIGS IN BLANKETS
Core cabbage and place in ... cabbage. Layer the pigs in blankets in roaster and pour V-8 juice over them. Bake at 350 degrees for 1 1/2 to 2 hours.
Cut biscuits in half. Roll each half around a sausage. Place on cookie sheet and bake at 350°F for 10 to 15 minutes or until brown. ...
Cook rice mix with meat and seasonings. Cook cabbage leaves in boiling salted water until leaves are limp enough to roll, put some mixture ...
Separate rolls and flatten. Place a sausage in each roll and wrap. Bake at 350°F for 20 to 30 minutes or until brown.
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