Results 71 - 78 of 78 for oatmeal corn syrup bars

Previous  1  2  3  4  5  6  7  8  

Mix together 1/2 cup nuts, melted butter, oatmeal, brown sugar and salt. Stir in vanilla and corn syrup - mix well. Spread in ... Cool, cut and enjoy!

Combine all ingredients above and ... topping over warm bars. Cool and refrigerate several ... crunchy peanut butter. Spread over bars while warm.

Melt butter. In bowl add rest of ingredients, along with the butter. Bake mixture in a greased 9 x 13 inch pan for 12 minutes at 350 ...

Put in bottom of 13 x 9 inch pan. Bake at 350 degrees until brown. melt and pour over baked layer. 2/3 c. peanut butter 3 oz. butterscotch ...

Pour melted butter over rolled ... Add brown sugar, corn syrup, salt and vanilla; blending ... Chill; cut in bars. Store in refrigerator. Makes 2 dozen bars.

Mix oats and sugar, with hands mix in butter and rest of ingredients, working and mixing well. Grease 9 x 13 inch pan and press and pat ...

Cream butter, stir in brown sugar, oatmeal, syrup and vanilla. Spread on 13 ... Spread over cooked bars. Refrigerate 2 hours. Cut into squares.

Melt butter in saucepan or ... Do not overbake. Spoon peanut butter over hot bars and sprinkle with chocolate chips. When soft, spread to frost.

Previous  1  2  3  4  5  6  7  8  

 

Recipe Index