Results 71 - 80 of 116 for mushroom leek

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If fish fillets are large, ... Cook and stir leeks and mushrooms in butter until leeks are ... about 25 minutes. 5 servings - 295 calories each.

Simmer fish stock, heavy cream, ... 2 minutes. Add mushrooms, plum tomatoes and thickened ... stockpot and add leek, onion, celery, carrots, bay ... as quickly as possible.

Cook rice; drain. Meanwhile, heat butter in medium saucepan. Add leek, celery and ginger and ... 5 minutes. Add mushrooms and continue cooking until they ... with salt and pepper.

Heat oil in heavy large ... heat. Add celery, leek and garlic; saute until softened, ... high. Add chopped mushrooms and saute until lightly browned, ... Garnish with snipped chives.

Saute onion in 4 tablespoons ... strips of carrot, mushroom, and leek in 1 tablespoon butter until ... with strips of leek, carrot, and mushroom.



76. VSHANK
1. Season the veal shanks ... minced vegetables, diced mushrooms, and minced garlic cloves. ... excess oil that rises to the surface of the sauce.

Slice and lightly fry mushrooms. Remove from heat. Add ... sour cream and leek soup. Blend. Place mixture in ... piping hot. Serve with crackers.

In large saucepan, melt butter and saute leeks and mushrooms about 5 minutes, stirring constantly. ... blender until smooth. Add cream or milk.

Dredge chicken in flour. Cook over medium heat in 4 quart saucepan in oil stirring frequently until lightly browned. Add vegetables and ...

Lightly saute the lobster, scallops, leeks, mushrooms, and raisins in the ... reduce the sauce. Serve in casserole garnished with chopped parsley.

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