Combine mint, bread crumbs, pine ... small bowl. Place lamb, fat side down, on ... to 450 degrees. Roast lamb 20 minutes. Reduce heat ... with lamb. 8 servings.
Ingredients: 10 (broth .. garlic .. mint .. oil .. pignoli .. salt ...)
Make a sauce by combining ... inch slits in lamb and rub sauce thoroughly into ... at room temperature. Roast at 300 degrees, uncovered, on ... per pound. Serves 6.
The traditional main dish for ... excess fat from lamb. With sharp paring knife, ... to 350 degrees. Roast 1 1/2 to 2 hours ... 15 minutes before carving.
Insert garlic and ginger slivers under lamb tissue. Crush second garlic clove ... Marinate 4 hours. Roast for 20 minutes at 450 ... wild rice and chestnuts.