| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 129 for jack macaroni
Sauté first 5 ingredients in butter until vegetables are crisp-tender. Stir in tomatoes, basil, salt and crushed red pepper; set aside. ...
72. MACARONI RELLANO
Prepare Creamette elbow macaroni as package directs; drain. In ... remaining ingredients. Let stand 5 minutes before cutting. Refrigerate leftovers.
73. CHEESE & PASTA
Brown hamburger and onion. Add ... 20 minutes. Cook macaroni and drain. Pour 1/2 of ... cover and continue baking until cheese melts and browns.
Prepare shells and drain. Heat soup, milk and cheeses together; stir until cheeses are melted. Combine shells, cheese sauce, vegetables, ...
Toss macaroni with oil to prevent shells ... Cover tightly with plastic wrap and refrigerate overnight. Before serving, sprinkle with parsley.
Cook elbow macaroni according to package directions. Drain ... cream, butter and salt. Mix well. Bake in 350 degree oven approximately 30 minutes.
Freshly cook macaroni, rinse with cold water ... edge. Cover tight with plastic wrap and refrigerate overnight. Garnish with parsley if desired.
Cook macaroni in 3 quarts of boiling ... ingredients and add to macaroni. Sprinkle with paprika and top with cheese. Bake at 350 degrees for 45 minutes.
79. BRUNCH QUICHE
20 minutes preparation - 1 ... large bowl, combine macaroni, bacon, cheese, bread cubes, ... Bake until set (about 1 hour). 10 to 12 servings.
Cook elbow macaroni until tender. Take pan, put ... all together. Sprinkle rest of cheese on top. Cook at 375 degrees until top is golden brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables