In large Dutch oven or ... bay leaf. Bring to boil, reduce heat to medium, simmer 5 minutes. Add fish, simmer covered, 3 minutes. ... butter; season with salt and pepper. Most fish will ... ingredients. Makes 4 servings.
Steam fish until just firm but fully ... parsley, bread crumbs, salt and pepper. Toss lightly, being careful to no not overwork. Add mayonnaise ... in butter until golden.
Ingredients: 10 (mayonnaise .. onion .. parsley .. salt ...)
Cook fish sticks and green beans separately according to individual package directions. Drain green ... lemon juice and salt. Cook over low heat, ... (Sauce yield: 3/4 cup)
Ingredients: 8 (beans .. cream .. juice .. salt .. sticks .. temperature ...)