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Results 71 - 80 of 201 for cream spinach
Combine sour cream and mayonnaise. Add soup mix ... Add remaining ingredients. Mix well and refrigerate until serving time. Makes about 1 quart.
Cook spinach as directed on package and ... cheese. Broil until golden and bubbly. Makes 8 servings (1 serving = 1 vegetable, 15 optional calories.)
Mix together. Chill at least 2 hours.
Heat oven to 375 degrees. ... large bowl beat cream cheese with next five ingredients ... drizzle with butter. Bake 25-30 minutes or until golden.
Bring the cream and half of the butter ... salmon cream sauce over each portion. Garnish with a sprig of fresh dill and serve at once. Serves 6.
In large saucepan, combine all ingredients except nutmeg; mix well. Cook, uncovered, over medium heat for 5 to 10 minutes or until ...
Cook spinach according to package directions. Drain ... until baking time. Bake at 350 degrees long enough to heat through. Recipe can be doubled.
78. CREAMED SPINACH
Thoroughly wash and clean spinach leaves. Drain in a large ... Stir spinach into cream sauce. Heat thoroughly. Spoon spinach ... or until heated through.
79. CREAMED SPINACH
Wash and drain spinach and chard. Put half of ... over low heat. Add chopped spinach and chard mixture, mix well and heat to bubbling. Serves 8.
80. CREAMED SPINACH
Bring water to a boil. Add spinach. Reduce heat and simmer, ... gm saturated fat, 8 gm protein, 11 gm carbohdrate, 212 mg sodium and 4 gm fiber.
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