A colorful combination of cooked ... a traditional recipe. Cook carrots and celery in medium saucepan ... drained pineapple, and onions. Continue stirring until all ... from traditional recipe ®
In a large Dutch oven, sauté chopped onion in olive oil and butter ... translucent. Add chopped carrot, 4 cups of water, ... and potato to onions. Stir together. Cook vegetables ... warm. Makes 8 portions.
1. Melt butter in large ... medium heat. Add onion, ginger and garlic; saute ... stock, wine and carrots. Heat to boiling. Reduce ... Serve hot or cold.