Heat oil and butter in ... medium heat. Saute onion and garlic until limp. Add mushrooms, carrots, asparagus and broccoli. Saute ... parsley and more cheese.
In 4 quart Dutch oven, cook celery, onion, and garlic with rest of ingredients, except the carrots. Bring to boil; simmer ... Ladle soup and top with cheese.
Heat oil in wok. Add meat and onion. Cook 5-7 minutes, or ... MEASURES. 3/R MEANS 3 TO 4 DIFFERENT KINDS OF VEGETABLES OR MEAT MAY BE USED FOR VARIETY.
Preheat oven to 325 degrees. ... bacon. Saute sliced onions and carrots in oil until golden. Add ... stock if needed. Top with dumplings if desired. Use ... when cooking. (Central Office)