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Results 71 - 79 of 79 for beef soup grandma
Saute ground beef and chopped onion in a ... liquid and tomato soup. Stir and heat thoroughly. ... Bake, uncovered at 350 degrees for 30 minutes.
Mix well. Bake 20 minutes at 400 degrees, then at 375 degrees for 45 minutes.
Mix the above and top with crushed potato chips. Bake 30 minutes at 350 degrees.
Soak crumbs in milk. Add ... skillet; add 1 beef bouillon cube, 1 can chicken rice soup or cream of mushroom soup, ... for 1/2 hour until bubbly.
Work flour, shortening, and salt ... to Chicken (or beef) soup and cook 20 minutes over ... over medium heat as instructed in dumpling recipe.
Mix all ingredients with hands ... cream of mushroom soup and a lid after browning. ... potatoes are fork tender. Thicken pan juices for gravy.
Form into balls. Put about ... cans of mushroom soup. Bake with cover on ... about 16 big balls and the soup will be the gravy. They freeze good.
Cook noodles according to package. Brown hamburger ... salt and pepper to taste. Add soup and milk. Let simmer. Before serving add sour cream.
Fry bacon crisp. Remove from pan and crumble. Brown hamburger. Boil noodles. Mix all ingredients. Bake at 375 degrees for 1 hour.
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