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Results 61 - 70 of 77 for wontons
Cook sausage; chop fine while cooking. Drain grease. Mix sausage, black olives, pepper and dressing in large bowl. Oil each slice of wrap ...
62. WONTON SKINS
In a mixing bowl stir ... dough covered. For wontons, with a sharp knife ... the directions in individual recipes. Makes 16 egg roll wrappers.
63. WONTON SOUP
Cook chicken until done, reserve ... into bite size pieces. Add soy sauce to taste and just before serving and already prepared and cook wontons.
Peel shrimp. (If frozen, do ... in center of wonton skin. (Cover remaining skins with ... skins. (Cover filled wontons with dampened towel to keep ... heat soup until hot.
65. WONTON SOUP
Mix together all ingredients except wrappers. Place 1 teaspoon of mixture in each wrapper, fold like diaper, seal with flour and water ...
66. WONTON SOUP
Mix well. Add: Add mixture to: Cook until vegetables are crunchy.
67. FRIED WONTONS
Mix cream cheese, shrimp and ... blended. Lay out wonton skins on flat surface - ... the point. Brown in hot oil. Serve with sweet & sour sauce.
68. FRIED WONTONS
Use prepared wonton wrapping. Stir above ingredients until ... degrees. Fry the wontons a few at a time until brown. ... Sweet and Sour sauce.
69. WONTON SALAD
Cut wontons in half. Deep fry wontons ... chicken, almonds, onions and sesame seeds. Break up wonton skins onto top. Before serving mix in sauce.
70. WONTON SALAD
Combine lettuce, green onions, water ... chill. To fry wontons, drop in 2 to ... wontons to chilled salad. Mix dressing well and add to salad. Toss.
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