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Results 61 - 70 of 6,490 for using sausage
Pour vegetable oil into a large frying pan. Add sausage to the frying pan. Heat ... until cabbage and onions are soft. Salt and pepper to taste.
In a large pot over ... "brown" your sliced sausage in the vegetable oil for ... depends on how "spicy" you like your food! Serves 6-8 people.
63. SAUSAGE BALLS
Mix all ingredients. Roll into small balls. Place on cookie sheets. Bake at 400°F for 10-15 minutes, or until done (depends upon the size). ...
Hard boil 18 eggs and boil 3 packages Polish sausage until they float. Arrange eggs ... and enjoy! Note: Refrigerate if not using within 3 days.
In a large mixing bowl, combine all ingredients until well mixed. Form balls. Bake on ungreased sheet at 350°F for 25 minutes or until ...
Remove sausage from casing, and crumble in ... Alfredo sauce. When noodles are done, drain and add Alfredo mix. It's that easy and SOOOO good!
Over medium heat, fry sausage in a large skilet, until ... boiling until fully cooked. Makes about 1 quart of gravy. Add salt and pepper to taste.
Mix the stuffing mix, cooked sausage, chopped onions and celery, ... separately in a covered casserole for 30 minutes in preheated oven at 350°F.
Cook rice according to package ... medium heat. Add sausage, onion, green pepper, and ... frequently until thoroughly heated. Makes 4 to 6 servings.
In a large skillet, stirring frequently brown sausage with pepper and onion over ... 350 degree oven for 30 minutes or until heated. Serves 6-8.
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