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Results 61 - 70 of 572 for the rhubarb cake
Prepare cake mix according to directions. Put ... Cover batter with rhubarb, sprinkle sugar over rhubarb. ... (Store leftovers in the refrigerator.) (Pilgrim Lane)
Spread rhubarb in a 9x13 pan. Sprinkle ... over that. Mix cake according to instructions and pour ... with waxed paper so it will come out better.
Mix rhubarb, jello, sugar and water; sprinkle cake mix on top. Bake 1 hour at 350 degrees.
Mix cake as directed on package. Put ... pan. Top with rhubarb and sprinkle sugar over rhubarb. ... serve, invert on plate and top with Cool Whip.
65. RHUBARB CAKE
Cook slightly the rhubarb and sugar. Use very little ... Use a large cake pan (preferably a glass pan). ... Excellent with Cool Whip or ice cream.
Put rhubarb in 9 inch x 13 ... Add water. Sprinkle cake mix over top. Add melted ... 350°F for 25 minutes. Serve with whipped cream or ice cream.
Cut rhubarb, place in bottom of 9x13 inch cake pan. Sprinkle 1 cup sugar ... for 50 to 55 minutes. Serve with Cool Whip or ice cream, if desired.
Store leftover dessert in refrigerator. Mix cake mix according to package directions. ... 4-5 cups chopped rhubarb. Sprinkle 1 cup sugar ... rhubarb sink to the bottom forming a lush custard ... topping or ice cream.
Put chopped rhubarb into 9 x 13 inch cake pan. Mix Jello and sugar ... 1 hour. Cool, cut, and flip over onto plate. Top with Cool Whip. Enjoy.
70. RHUBARB CAKE
Mix cake as directed on box. Put in cake pan. Spread rhubarb over cake mixture, then sprinkle the sugar and dry Jello mixture ... degrees for 35-45 minutes.
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