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Results 61 - 70 of 87 for strawberry cobbler
Cook berries with 1 cup of sugar and water until it boils. Melt butter in 9 x 9 dish. Make batter with flour, sugar, and milk. Pour batter ...
Mix the above ingredients. In separate bowl mix: Put fruit in greased 8"x12" pan. Spread batter over fruit. Sprinkle top with 2 tablespoons ...
Mix fruit and let stand awhile. Mix batter in order given. Spread fruit in bottom of 8 x 8 or 9 x 9 inch pan. Cover with batter. Bake at ...
64. FRUIT COBBLER
Mix fruit and sugar; add water. heat in microwave for 2 minutes or on stove top until warm. Pour fruit mixture in a 9 x 13 inch pan. Melt ...
Cut up fresh fruit and squeeze fresh lemon over fruit. Mix together the last 3 ingredients. Place 1 stick butter in pan. Melt in oven at ...
66. RHUBARB COBBLER
Arrange rhubarb in bottom of buttered 9 x 13 inch pan. Pour sugar over rhubarb. Sprinkle dry Jello over sugar. Sprinkle dry cake mix over ...
67. FRUIT COBBLER
Spray baking dish with Pam. Put the fresh fruit in the baking dish. Set aside. In a bowl combine the milk, eggs, sugar, flour and vanilla; ...
Arrange rhubarb in flat baking dish. Combine sugar, gelatin and cake mix; mix well. Sprinkle over rhubarb; dot with butter. Pour 1 cup ...
In 10-inch heavy skillet with ... in cherry or strawberry pie filling and pears; cover. ... Serve warm with cream or ice cream. Makes 8 servings.
70. RHUBARB COBBLER
Mix like pie crust. Pat in bottom and sides of a 9"x13" pan. Bake at 350 degrees for 15 minutes. Mix all together. Put into crust. Bake 40 ...
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