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Results 61 - 70 of 1,390 for red pepper
Remove seeds and ribs from thick-walled peppers. Run peppers and onions ... or spread crackers with cream cheese and top with red pepper relish.
Preheat oven 350 degrees. Generously ... of half the red peppers, then half the zucchini. ... tender, about 1 hour. Serve immediately. (Serves 4)
1. In a 3 quart ... butter. Add bell peppers and onion and cook, stirring ... until smooth. Return red pepper puree to broth in ... 4 or 5 servings.
In a blender or food processor puree the red peppers, yolk, cayenne, vinegar, and ... the peas and salt and pepper to taste. Makes 6 servings.
Peel carrots and slice. Transfer ... bowl. Dice bell peppers discarding cores and seeds. Dice red onion. Add bell peppers and ... temperature. 8 servings. (Forest-Neill-Sonnesyn-Northport)
Halve the peppers and discard stems and seeds. ... serving. It's bright red and sparkling - pretty as ... it away to pep up those winter meals.
Put peppers through meat grinder, add salt. ... get rid of red juice. Add sugar and vinegar. ... Put in airtight jars. Serve over cream cheese.
Broil peppers 20-25 minutes until blistered. Broil ... Seal shallots and red peppers in paper bag for ... Serve with Red Pepper Sauce and garnish.
If chicken legs are whole, ... ginger, garlic, almonds, red peppers, cumin, coriander, turmeric, cayenne ... during this cooking period. Serves 4.
Wash eggplants and split lengthwise ... with salt and pepper and sprinkle with olive oil ... resembling confetti. Spoon red pepper puree in center of ... swirl. Sprinkle with basil.
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