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Results 61 - 70 of 752 for pure white
Preheat oven to 425°F. Whisk ... lightly beaten egg white. Pour filling into crust. ... refrigerate. Top with whipped cream, if desired, before serving.
Blend thoroughly and chill. The ... to omit it. White pepper can be added. Lemon ... mayonnaise is very good in this recipe but any kind may be used.
Preheat oven to 300 degrees. In a small bowl combine sugar and cinnamon for topping. Set aside. In a medium bowl combine flour, soda and ...
Preheat the oven to 350°F. ... Beat in the white and brown sugars, a little ... Take the cookies off with a spatula and cool them on wire racks.
Preheat oven to 350°F. In ... egg and egg white; pour into butter and ... batch. Use a new sheet of parchment paper and repeat process above.
66. PUMPKIN RAVIOLIS
Prepared, refrigerated Chinese dumpling skins and canned pumpkin make these sophisticated harvest raviolis effortless to prepare and ...
Preheat oven to 375°F. Spray you heart shaped cake pan with a non-stick cooking spray. Beat butter and sugars until creamy. Beat in eggs, ...
These muffins are light and very moist. The top has a crunchy and somewhat caramelized feeling and taste when fresh out of the oven. Even ...
Preheat oven 325°F. Sift flour and vanilla pudding together; set aside. In a mixing bowl, cream together softened butter, cream cheese or ...
Preheat oven to 375°F. Blend first 3 ingredients. Add next 3 and mix. Mix remaining dry ingredients with whip and add to mixture. Bake at ...
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