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Results 61 - 70 of 666 for powdered egg casseroles
61. CARROT CASSEROLE
Combine all ingredients and put in greased 2 quart casserole. Bake at 400 degrees for 15 minutes; reduce heat to 350 degrees and continue ...
62. POTATO CASSEROLE
Grated vegetables in a large bowl. Stir in all other ingredients, except cheese. Spread in oiled pan and bake at 350°F for 45 minutes. ...
In a bowl stir together ... stir in milk, eggs and corn. Stir in cheese, ... tomato sauce, chili powder and garlic powder; cook until ... cilantro. Makes 6 servings.
Trim roast of visible fat; ... salt, and chili powder in a sealable plastic bag. ... Combine cornbread mix, egg, milk, and cheese. Remove ... with a crisp salad.
Combine rice, spinach, onion, parsley, ... salt and garlic powder in 2 quart casserole. Beat egg with milk. Stir into rice ... oven for 25-30 minutes.
Mix above ingredients together except Bisquick. Let set to marinate 1-2 hours. Add Bisquick and bake 25 minutes at 350 degrees or until ...
Cook shells following package directions ... large bowl, beat eggs slightly. Add the spinach, ricotta ... onion salt, garlic powder, and nutmeg. Mix until ... 30 minutes. Serves 6.
Cook sausage in skillet, breaking ... in sausage. Beat eggs, add milk and salt. ... then sprinkle baking powder over all and stir well. ... browned. Makes 8 servings.
Cook and stir onion in 10 inch skillet until beef is brown; drain. Stir in remaining ingredients, except cornbread batter. Break up ...
70. CARROT CASSEROLE
Drain carrots. In a large ... drain again. Add eggs, sugar, vanilla and milk. ... dust liberally with powdered sugar using sifter just before serving.
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