A favorite at our house! ... cook onion in butter until softened, about 5 minutes. ... remaining for the chicken. Heat oil in a ... lime wedges. Serves 6.
Remove and discard chicken wing tips. Cut wings in ... in deep hot peanut oil (375 degrees) 10 minutes ... paper towels. Combine butter, hot sauce and vinegar; ... Yield: 6 appetizer servings.
Pick over chicken livers, removing membranes and fat. ... with toothpicks and peanut sauce for dipping. Mix ingredients. ... Serve at room temperature.
1. To make dressing, beat together peanut butter, soy sauce, mustard, vinegar, ... blended. 2. Combine chicken and ham. Add dressing; toss ... Serves 6 to 8.
To make sauce, mix soy ... tablespoon vegetable oil, peanut butter, vinegar, sesame oil, garlic ... release flavor. Add chicken, stir to coat with ... white rice or pasta.