Results 61 - 70 of 244 for lemonade ice cream

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Thaw frozen juice. Do not dilute. When serving, add the 2 quarts 7- Up. Mix. Drop scoops of ice cream in punch bowl.

Mix first 4 ingredients. Add ice cream. Stir until melted. Add soda.

Mix whipped topping, ice cream and lemonade concentrate. Blend in food coloring, ... for at least 1 hour before serving. Makes 6 to 8 servings.

Mix whipped topping, ice cream and lemonade concentrate. Blend in food coloring, ... Fill pie crust and freeze for at least 1 hour before serving.

Mix and pour into punch bowl, leaving ice cream to taste. With dipper, make ice cream floats. Serves 25.



Place concentrate into large mixing ... Gradually spoon in ice cream and blend. Fold in Cool ... Spoon into pie crust. Freeze at least 4 hours.

Place concentrate in large mixing ... Gradually spoon in ice cream and blend. Fold in whipped ... 4 hours). Store any leftover pie in freezer.

Combine orange juice, lemonade and limeade. Add a tray of ice cubes and pineapple juice. Mix ... serving, add ice cream, using mixer to blend. ... Yield: approximately 1 gallon.

Mix ice cream, lemonade and Cool Whip together. Pour into pie crust and put into freezer. Take out a few minutes before serving.

Split angel food cake into 3 or 4 layers. Soften ice cream slightly and mix with lemonade. Spread the mixture between ... completely frost cake. FREEZE!

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