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jalapeno soup
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jalapeno soup
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61.
GREEN CHILI CHICKEN AND CHEESE ENCHILADAS
Boil whole chicken with seasoning ... sized pieces. Combine
soup
, chili and sour cream ... Remainder can be double wrapped in foil and frozen.
Ingredients: 12 (jalapeno .. soup .. tortillas .. yogurt ...)
62.
BROCCOLI CASSEROLE
Sauté celery and onion in butter. Mix all ingredients together; let sit overnight in refrigerator. Bake 45 minutes in 350°F ...
Ingredients: 8 (rice .. soup ...)
63.
CHICKEN ENCHILADA CASSEROLE
Boil whole chicken, skin, debone ... until tender. Add
soup
and tomatoes. Layer bottom of ... with cilantro. Bake at 350 degrees for 45 minutes.
Ingredients: 9 (cheese .. cilantro .. cream .. garlic .. soup ...)
64.
BROCCOLI AND CHICKEN CASSEROLE
Saute onions with 1/4 cup ... large casserole, combine
soup
, both jars of cheese ... cheese on top and bake in 450 degree oven for 30-45 minutes.
Ingredients: 8 (broccoli .. broth .. finely .. rice .. soup ...)
65.
MEXICAN CHICKEN CASSEROLE
Reserve about a third of the cheese. Mix together and heat all ingredients except chicken and tortillas. In a 9 x 13 inch pan put 1/3 of ...
Ingredients: 10 (broth .. cheese .. chilies .. soup ...)
66.
MEXICAN CHEESE CHICKEN
Chop cooked chicken into bite-sized ... you may add another can of cream of mushroom
soup
. Bake for 35 minutes at 350°F until golden brown.
Ingredients: 8 (cheese .. onion .. ro-tel .. soup ...)
67.
TACO BEAN CASSEROLE
Brown and drain beef. Add beans,
soup
, tomatoes and season with ... cheese. Bake at 350°F for 30 minutes or until hot through and cheese melted.
Ingredients: 6 (beef .. cheese .. chilies .. chips .. jalapenos ...)
68.
NACHO FONDUE DIP
Mix all ingredients in a crockpot. Heat slowly. Serve in fondue pot with chips or soft bread cubes. Can be served in crockpot for large ...
Ingredients: 4 (cheese .. peppers .. ragu ...)
69.
TURKEY - AND - BROCCOLI CASSEROLE
Preheat oven to 375 degrees. Saute onion, green pepper, and celery in butter in a large skillet until tender. Set aside. Cook broccoli ...
Ingredients: 13 (cheese .. rice .. salt .. soup .. spears .. turkey ...)
70.
CHICKEN QUESADILLAS
Mix
soup
, 1/2 cup cheese, pepper, ... at 400°F for 8 minutes or until hot. Sprinkle with remaining cheese. Serve with salsa and sour cream.
Ingredients: 7 (cheese .. cream .. optional .. salsa .. soup ...)
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