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Results 61 - 70 of 161 for haddock
Place fish in greased baking dish. In saucepan melt butter, stir in flour, salt, mustard and pepper. Add milk gradually, cook, stirring ...
To thaw frozen fish, place fish on a paper towel in microwave oven for 7-8 minutes. Remove fish, place fish in 8 x 8 x 2 inch glass baking ...
Combine all ingredients except fillets. Use all the liquid from mushrooms and crab. Salt and pepper to taste. Place one fillet in greased ...
Place fish in greased 13 x 9 x 2 inch baking dish. Heat soup and milk. Stir in shrimp. Spread over fish. Bake at 375 degrees for 20 minutes ...
Place fish in greased 6x10x2 inch baking dish. Melt butter in saucepan; stir in flour, salt, pepper, mustard; add milk gradually; cook, ...
Start heating oven to 350 degrees. Place fish in greased 10 x 6 x 2 inch baking dish. Melt butter in saucepan; stir in flour, salt, pepper, ...
Spread soup over fish and bake for 20 minutes at 375 degrees. Combine butter and seasoning. Mix with cracker crumbs. Sprinkle over fish. ...
Lay fillet in casserole dish. Make 2 slices down each side, evenly between the middle and the edge. Stuff crabmeat into slices. Slice may ...
Slightly thaw frozen fillets. Place them in a greased 13 x 9 x 2 inch baking dish. Spread with soup. Bake in 375 degree oven for 20 ...
Dip fillet in milk, then bread crumbs. Place on sheet of aluminum foil (enough to make a tent around fillet). Sprinkle with fresh lemon ...
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