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Results 61 - 70 of 376 for fresh eggs
Cut each egg in half (lengthwise). Remove yolks, ... with the mixture and garnish with paprika. Next time: Double the recipe! These evaporate!
Boil potatoes in jackets in ... light brown. Beat eggs, milk, parsley, salt and ... grandfather. A good way to use up leftover boiled potatoes.
63. "EGGS" BENEDICT
Similar to typical Eggs Benedict. For a meatless and ... longer, stirring occasionally; add cheese and stir until melted. Yields: about 1 cup.
*You can substitute breakfast sausage, ... then add beaten eggs, cheese, milk and melted ... parsley and bacon (or sausage) and serve immediately.
65. EGG FU YUNG
Beat eggs until foamy. Add 1 teaspoon ... over and fry for about 30 seconds until eggs are set. Remove to plate and serve with Egg Fu Yung Sauce.
66. SHRIMP EGG ROLLS
Saute cabbage, bean sprouts and ... taste. Spoon into egg roll wrappers (allowing room enough ... Serve with sweet and sour or hot mustard sauce.
Pour boiling water over raspberry ... until set. For egg nog layer, drain pineapple juice ... celery and nuts. Pour over cranberry layer. Chill.
68. EGG DROP SOUP
Bring the chicken broth to ... heat. Beat the eggs slightly, so that they are ... serving bowls and ladle the soup over them. Makes 4 to 6 servings.
69. SCOTCH EGGS
Rose & Crown Pub & ... and wrap around eggs, covering egg completely. Dredge ... mayonnaise, stirring lightly to blend. Chill. Makes 2 1/4 cups.
Beat eggs slowly adding other ingredients (except ... as directed. Before serving, loosen edges with a knife and turn custard out, upside down.
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