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Results 61 - 70 of 74 for english toffee candy
61. ENGLISH TOFFEE
Mix first 4 ingredients. Cook until candy thermometer registers 290 degrees. Pour ... airtight container in cool place. This will prevent granulation.
Line 13 x 9 cake ... When ready, pour candy over nuts and chocolate and ... set, invert pan and drop candy out. Break candy into desired pieces.
63. ENGLISH TOFFEE
Combine sugar, butter and water ... stirring constantly (use candy thermometer). Remove from heat and ... score candy while hot. Yields 36 pieces.
64. ENGLISH TOFFEE
Sprinkle 1/2 cup almonds over buttered cookie sheet. Break candy bars into bits and set ... refrigerator or outside) and break into pieces. Enjoy.
65. ENGLISH TOFFEE
1. Heat butter, sugar, water ... without stirring until candy thermometer registers 300 degrees (hard-crack ... lightly. Cool. Break into pieces.
66. ENGLISH TOFFEE
Place 1 cup sugar and ... on this hot candy. Spread evenly over toffee and sprinkle 3/4 cup ground ... when candy thermometer reaches 320 degrees.
67. ENGLISH TOFFEE
Butter a 9 inch square ... constantly until a candy thermometer registers 310 degrees. At ... remaining nuts. Break toffee in pieces. Store in tight covered tin.
Cut pound cake into 1/3 ... half of chopped candy. Repeat layering with remaining ... star tip. Pipe cream in rosettes around upper edge of cake.
Bake chocolate chip cake according ... 1/2 of chopped candy bars and chocolate pudding. Repeat ... Sprinkle with additional chopped candy bars.
Have egg whites at room ... hours. Fold crushed candy and dash of salt into ... or overnight. Garnish with additional crushed candy. (Sonnesyn)
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