| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 199 for cooking chicken breast halves
On waxed paper, combine flour and pepper. Coat chicken lightly with flour mixture. In skillet, in hot oil, cook chicken 10 minutes or until ... if desired. Serves 4.
Rinse chicken. Salt and pepper each ... casserole dish. Mix all other ingredients together and pour over chicken. Bake at 300 degrees for 1 1/2 hours.
Drain peaches, reserving syrup. Add ... sugar; reserve. Flatten chicken by pounding lightly between 2 ... and add chicken. Cook until chicken is light brown, ... cloves. Add peach halves; heat until warm. Add ... pretty. Very good too.
Preparation time: 5 minutes. Cooking time: 20 minutes. On waxed ... and pepper. Coat chicken lightly with flour mixture. In skillet, in hot oil, cook chicken 10 minutes or until ... if desired. 4 servings.
With flat side of meat mallet, pound chicken to 1/4 inch thickness. Place ... until chicken is nearly done, rotating dish once. Makes 4 servings.
Pound chicken to 1/8 inch thickness. Top ... to which Parmesan cheese has been added. Bake on ungreased cookie sheet 20 minutes at 400 degrees.
In 12 inch skillet over ... set aside. Brown chicken in same pan. Stir in ... to hot liquid. Cook, stirring, until thick. Serve ... and almonds. Serves 4.
Combine flour, salt and paprika. Coat chicken pieces in mixture. Brown breasts in hot butter on both ... place in 13x9 inch pan, saving drippings.
Combine flour, salt and paprika. Coat chicken. Brown chicken in hot ... Stir in drippings. Cook, stirring over low heat. ... melt. Garnish with parsley.
In a 10" skillet over ... slightly reduced. Add chicken. Reduce heat to low, ... over; cover and cook 3 to 5 minutes longer ... separately. Makes 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables