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Results 61 - 70 of 77 for chinese spinach
61. CHINESE BEEF
Brown meat in oil. Add sliced onions, scallions, mushrooms, spinach and bamboo shoots. Cook 5 ... and sugar. Mix well and cook for 15 minutes.
Combine mayonnaise, soy sauce, sugar ... of ingredients except spinach and chow mein noodles. Chill. ... platter. Sprinkle chow mein noodles over top.
63. CHINESE SALAD
Combine: Toss the above ingredients in the following dressing: Top salad with:
64. SLIM CHANCE TUNA
Melt butter, saute onions, bamboo ... 2 minutes. Add Chinese vegetables. Mix together water, bouillon, ... tuna, tomato and spinach. Heat through. Serve over ... over 1 cup rice.
65. SUKIYAKI
Partially freeze steak before slicing. ... separate groups, add spinach or Chinese cabbage, then the water chestnuts, ... accompanied by soy sauce.
66. KOREAN SALAD
Mix well and pour over salad just before serving, desired amount.
Dress with oil and vinegar with salt, pepper, oregano. Take noodles and mix with 3 tablespoons butter, 1 teaspoon garlic salt, 1 teaspoon ...
68. YOSENABE
Cover mushrooms with warm water ... with cabbage and spinach. In a deep skillet ... clams open. Serve in bowls. Yield 6 servings. Very Yummy!!
Heat oil in 4 quart pan, add carrots, onions and garlic. Cook until tender. Add broth, bring to boil, add tortellini and boil 4 to 5 ...
Put in blender and blend thoroughly. Then pour over salad ingredients and serve. Salad can be made several hours before being eaten, as can ...
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