Results 61 - 66 of 66 for chicken rice stuffed peppers

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Sprinkle chicken with salt and cayenne pepper. Heat butter and oil ... 40 minutes. Place rice on serving platter; arrange chicken ... hot. Makes 4 servings.

Cut up chicken. Salt and pepper to taste. Take bouillon cube, ... with cup of rice. Combine soups and milk ... Bake at 350 degrees for 30 minutes.

Bone chicken breasts or purchase boned. Dredge ... with salt and pepper to taste. Layer each chicken ... Serve over saffron rice or buttered noodles or Italian Arborio rice.

Grease casserole dish with butter. In another bowl, mix rice with 1 can of each ... Add salt and pepper. Layer chicken, then onions and then ... 1/2 hours until browned.

1. Prepare rice as label directs. Meanwhile, cut ... Chop the red pepper. In 2 quart saucepan ... red pepper, sugar, chicken bouillon, ground black pepper, 1/2 ... onto platter with chicken.

Place chicken breasts on a board. Pound ... Sprinkle salt and pepper on chicken. To make stuffing, ... in chicken with ease. Makes 4 servings.

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