Results 61 - 64 of 64 for beef arm roast

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Put into Dutch oven pan. ... be added. Remove roast, remove all fat, then ... to serve. Serve on hamburger buns or rye bread with Mr. Mustard.

Spray 9 x 13 pan with pan release. Lay the beef in the cake pan. Put ... juices for gravy. NOTE: Trim off all visible fat from meat before cooking.

Cut off all excess fat on roast. Cut roast into 3 ... water until it covers meat. Break up meat before serving on a bun. Heat on high 5-6 hours.

Sprinkle beef with tenderizer. Place in Dutch ... over beef. Cover pan tightly. Bake at 325 degrees for 3 hours. Make gravy from pan drippings.

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