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Results 51 - 60 of 142 for types of cakes
Preheat oven to 350°F. Combine cocoa and hot water. Sift flour, salt, baking soda, and baking powder together. In a large mixing bowl, ...
Mix dry ingredients except soda ... crumbly. Press half of mixture into 9 x 13 ... at 350 degrees for 20-30 minutes, until springy. Serves 6-12.
Mix cake, following instructions on box. ... minutes or until cakes test done. Meanwhile, wash and ... go. Frost sides of cake with whipped cream or ... made with fresh peaches.
54. COCONUT CAKE
Bake cake according to directions. Immediately after ... with Cool Whip. Top with coconut. Let set in refrigerator at least 3 days before serving.
Combine cake mix, egg whites, water and ... at highest speed of electric mixer. Reduce speed to ... leaves if desired. Yield: 15 to 18 servings.
56. SUGAR CREAM CAKE
Mix first 3 ingredients well; ... powdered sugar; pour over cake mixture. Sprinkle with nutmeg. Bake 35 minutes at 350 degrees. (Do not over bake.)
Mix strawberries into Jello that ... Cool Whip. Tear cake into small pieces. Using a tube or ... layer cake and Jello mixture. Chill until firm.
1. Mix flour, baking powder ... cup capacity tube type pan. Bake at 325 degrees ... out clean. Let cake stand in pan 10 minutes, ... on top. Serves 12.
59. SWEET FRUIT CAKE
Suggested fruit: pineapple, kiwi, mandarin ... raspberries. Make the cake mix according to the box ... top with coconut and nuts. Refrigerate.
To these ingredients add 1/4 ... powder. Result: the cakes rise to the top of the tube pan. Cream butter ... 300 degrees for about 1 1/2 hours.
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