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Results 51 - 60 of 326 for stew cabbage carrots
1. Trim fat from chops. ... potatoes, onion and carrots in slow cooker. Sprinkle remaining ... mixture, in order, cabbage, salt, pepper, chops, bouillon, ... boil. Serve with chops.
Saute in 1/4 cup oil the first 5 ingredients in very large stock pot. Add the remaining ingredients. Bring to a boil; add 1 cup rice or ...
53. VEGETABLE SOUP
Cook the meat in water to cover until it is half done. Add the vegetables and simmer until done.
Cover vegetables with water after cutting up. Bring to a boil, then add soup mix. Cook over low heat until vegetables are tender. Add ...
Boil stew beef in water until tender. ... onions, potatoes, and carrots. Cook until tender. Add tomato juice and sliced cabbage. Cook 20 minutes longer ... tender. Serve with crackers.
Vegetables may be added or subtracted to taste. The soup can be made salt free with the appropriate juice and the deletion of canned beef ...
Dissolve bouillon cubes in 4 cups water and bring to boil. Add all chopped and sliced vegetables, canned stewed tomatoes, and V-8 juice. ...
1. Cut roast or stew meat into 1 inch cubes. ... soup freezes very well. You may substitute chicken and chicken bouillon crystals for the beef.
Brown hamburger and onion until ... Meanwhile boil the cabbage with the tomatoes 10 to ... thick, add water or soup stock if you like more liquid).
Start this in the morning, ... a more flavorable stew. Place chicken in water ... skin. Add barley, cabbage, carrots and potatoes. Let simmer 3 ... with some hot rolls.
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