Rum Punch123 - Recipes - Page 6

Results 51 - 60 of 160 for rum punch123

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Mix juices, rum, brown sugar and spices. Place crushed ice in punch bowl; pour rum mixture over ... strip. Yield about 20 (3/4 cup) servings.

52. PINEAPPLE PARTY PUNCH

Combine juices in punch bowl. Stir in rum. Float lemon slices on top. Makes 25 (4 ounce) servings.

53. TROPICAL WINE PUNCH

Combine all the ingredients in a large bowl and chill well. Makes 50 glasses.

54. MAI - THAI PUNCH JUICY

In 4 quart non metal container, combine all ingredients; chill. Serve over ice or ice ring.

55. CHAMPAGNE PUNCH

Combine all ingredients in pitcher or punch bowl. Add 2 bottles of ... slices. For weaker punch use 1 bottle ginger ale and 1 bottle champagne.

56. HOT WASSAIL PUNCH

Serves 12. Mix all together. ... fifth of dark rum, 1 jar maraschino cherries with juice, 1/2 sliced up lemon and 1/2 sliced orange. Serve warm.

57. PIRATES PUNCH

Mix. makes 1 gallon. For smaller batches, mix 1/3 rum to 2/3 juices.

58. TEXAS PUNCH

Dissolve and mix together sugar ... Add vodka or rum to taste as an option. ... ingredients makes one punch bowl. This punch freezes well ... or 2 punch bowls.

59. LUCILLE'S MAI THAI PUNCH

Combine all ingredients. Pour over ice in punch bowl and garnish with fruit or flowers.

60. CHRISTMAS EGGNOG PUNCH

Fold in 1 cup whipped heavy cream. Chill. Sprinkle with nutmeg. 12 servings.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next