Results 51 - 60 of 630 for red sauce

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat oil in heavy medium ... Add clams and red pepper and heat through. Season with salt and pepper. Pour sauce over fettuccine. Toss thoroughly and serve.

In big pot melt butter ... orange. Remove mussels; add to sauce and stir. Cook another 10 minutes on low. Serve over linguini. Feeds 4 people.

In a heavy frypan, cook ... minutes. Add the red wine and bring to a ... spices. Return the sauce to a boil, lower heat ... our Spaghetti Pie recipe.)

In blender or food processor, blend tomatoes, basil and garlic; add cheese, pine nuts and 1/4 cup oil, and mix. Add the remaining 1/4 cup ...

Prepare pasta according to package. ... 20 minutes until sauce reduces and starts to thicken. ... Serve immediately over hot pasta on warm plates.



In a medium saucepan over ... Fluff the mixture and add the cilantro and serve with the sauce. Serves 4 to 6. Mix until blended. Pass at the table.

Slice scallion. Sprinkle steaks with ... minute off the heat, stir in remaining 1 tablespoon butter. Pour red wine sauce over the steaks and serve.

1. Cut the peppers in ... onions, garlic and red pepper flakes and cook, stirring ... food processor or electric blender and blend thoroughly.

Serves 4. This is a ... simmering it in red wine and stock, is thick ... and let the sauce return to the boil. Without ... available, and serve at once.

Cut chilies open. Discard stems ... powder or crushed red pepper. Add onion, garlic, salt ... minutes or until sauce is slightly thickened. Makes 2 cups.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index