Results 51 - 60 of 414 for pork chop rice casserole

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Heat oil in fry pan. ... Set aside. Cook rice according to package directions until ... set aside. Season pork chops with salt, pepper, and paprika. ... a 2 quart casserole. Put half the rice ... 40 minutes. Serves 4.

Put 1 cup rice in bottom of baking dish. Brown pork chops in separate skillet. Then place ... rice and place in oven. Bake 1 hour at 350 degrees.

Put onion soup, water and ... baking dish. Add rice and stir until cube is melted. Place pork chops on top and salt to ... hour and 15 minutes.

Salt and pepper pork chops. Spread each side with ... greased skillet. Pour rice and seasoning packet in casserole bowl completely covering bottom. Place ... water to keep juicy.

Brown pork chops. Put 1 cup rice in ungreased casserole. Pour consomme over rice. ... chops over rice and consomme. Bake at 350 degrees for 1 hour.



Melt shortening in frying pan. Brown rice, onion and green pepper; remove from pan. Brown pork chops well on both sides. Drain ... of water as needed.

Trim fat from pork chops. Put fat into large ... the chops. Sprinkle rice in bottom of a 9 x 13 glass casserole dish. Cover well. Place browned ... until cheese is melted.

Mix soup and water. Add rice. Pour into casserole dish. Salt and pepper pork chops and put in the tomato ... Bake at 350 degrees for 1 1/2 hours.

Season pork chops and brown in butter. Heat ... soup mixture and rice together and spoon into 9 ... Bake, uncovered, for additional 15 minutes.

Salt and pepper chops and brown in small amount ... a boil. Add pork chops and cover. Let simmer ... chops to add rice under them. Continue to simmer ... more water, if necessary.

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