Peppers Onions Artichokes - Recipes - Page 6

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Results 51 - 60 of 465 for peppers onions artichokes

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51. SPAGHETTI WITH ARTICHOKE SAUCE

In a large saucepan, drain marinade from artichokes. Coarsely chop hearts and ... spaghetti and sprinkle with Parmesan cheese, if desired. Serves 4.

52. HOT SPINACH-ARTICHOKE DIP

Lightly coat a large nonstick ... heat. Add the onion and cook, stirring for 5 ... the Parmesan and artichokes until blended. Remove from the ... the salt, black pepper and red pepper flakes. Transfer ... Healthy Homestyle Cooking, 2000.

53. ARTICHOKE DIP

Drain artichoke hearts and place ... taste with salt, pepper, lemon juice and grated onion. Bake in a medium ... through. Serve with crackers.

54. CARCIOFI IMBOTTITI ALLA SICILIANA (SICILIAN STUFFED ARTICHOKES)

These artichokes may be served hot or ... bread crumbs, garlic, onion, anchovies, parsley, cheese, salt, and pepper with 1/3 cup oil. Mix ... leaves pull off easily.

55. LINGUINE WITH CLAMS, LANGOSTINO, AND ARTICHOKES

Heat butter and oil together. Saute onion and garlic until soft and ... basil, hot red pepper, parsley and pepper. Simmer ... grated cheese on top.

56. ARTICHOKE NIBBLES

Drain marinade from artichokes and reserve measure 1/2 of ... set aside. Saute onion and garlic in marinade until ... Makes approximately 6 dozen.

57. CRABMEAT & ARTICHOKE CASSEROLE

Blend butter and flour in ... medium heat. Saute onion for 2-3 minutes (do not ... each layer. Bake at 350 degree for 30-45 minutes. 8 servings.

58. SHRIMP AND ARTICHOKE BISQUE

In large saucepan, combine broth, stock, chopped artichokes and celery. Bring to boil, ... of butter, add onions. Saute over medium heat, ... strain and use stock.

59. LOBSTER-ARTICHOKE CASSEROLES

Remove lobster meat from shells; ... saucepan, saute; green pepper and onion until tender, about 5 minutes. ... browned. Makes 4 to 6 servings.

60. ARTICHOKE AND TOMATO PASTE

In large sauce pan pour ... Saute garlic and onions until onions are just getting ... pan and add pepper. Keep on medium low ... noodles. Serves approximately 4.

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