| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 155 for peach cake cobbler
In an 8 X 10 ... and a little sugar if tart. Cover with a dry yellow cake mix. Slice 1 cube butter over top. Bake at 350°F for 45 minutes.
Bake at 350 degrees. Blend all ingredients, except cake mix, in a large baking ... the top for pie crust. Bake for 45 minutes or until desired.
Lay peaches and juice in ... dish. Sprinkle dry cake mix on top of peaches. ... minutes at 350 degrees or till cobbler is golden. Diet tomorrow!
54. QUICK COBBLER
Preheat oven to 375 degrees. ... 1/2 of the cake mix, dot with 1/2 of ... layers with remaining ingredients and bake uncovered for 35 to 40 minutes.
55. QUICK COBBLER
Pour fruit in pan; sprinkle dry cake mix over the fruit. Dot butter ... of cake mix. Bake at 400 degrees for 30 minutes or until golden brown.
Mix pie fillings together and place in baking pan. Sprinkle cake mix evenly over fruit. Cut ... cinnamon across top. Bake 35 minutes at 350 degrees.
57. LAZY COBBLER
When oven in preheated, pour ... Add the dry cake mix on top of the ... minutes. Use approximately 8 to 10 briquets on bottom and same number on top.
First pour undrained peaches into ... dish. Next sprinkle cake mix over top of the ... or until light brown. Finally serve warm with ice cream.
Pour peaches into 9"x13" cake pan. Sprinkle 1/3 of the ... bits of butter. Bake for 30 minutes or until bubbly. Serve plain or top with ice cream.
60. FRUIT COBBLER
Do not mix the ingredients. In a 9 x 13 casserole dish, layer ingredients in the order given.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables