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Results 51 - 60 of 3,060 for mixed fruit
Mix eggs, butter, applesauce, milk and ... Bake in preheated 375 degree oven, about 10 minutes or until light brown. Yields: about 24 cupcakes.
52. FRUIT MIX
Mix different types of fruit (any kind). Mix juice of 1 can fruit cocktail and 1 small box vanilla pudding. Pour over fruit. Chill before serving.
Dissolve gelatin in boiling water. Add ice cubes and stir constantly until gelatin starts to thicken, 3-5 minutes. Remove any unmelted ice. ...
54. DRY FRUIT MIX
Mix together, keep in sealed container.
Combine all ingredients, folding into the fruit mixture or using as an optional garnish on the side. Chill well before serving.
56. FRUITED RICE MIX
Combine rice mix, 2 1/2 cups water ... reduce heat, and simmer 20 to 25 minutes or until rice is tender and water is absorbed. Fluff with a fork.
Dissolve gelatin in boiling water. ... pineapple, reserving some fruit for garnish if desired. Pour ... reserved fruit. Yield: 8 (1/2 cup) servings.
Boil together for 10 minutes: 1 1/2 cups water and 1 1/2 cups sugar. Cool, and add the grape juice, cold water, lemon juice and orange ...
Drain pineapple, reserving 1 cup ... pineapple and remaining fruits and pecans in large bowl. ... fruit and pecans. Toss gently. Chill and serve.
In a heat-proof medium bowl, combine all the fruit. In a 2 quart ... overnight. Stir before serving. Will store in refrigerator for 2 weeks. Serves 14.
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