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Results 51 - 55 of 55 for fillet parsley sauce
Preheat oven to 400 degrees. ... minutes. Blend in parsley, salt, pepper, lemon peel ... Place fish on sauce, top with remaining sauce. ... 30 to 40 minutes.
Rub garlic over bread slices ... excess liquid. Wash fillets and wipe them dry with ... juice, tomato, mushrooms, parsley, and onion. Cover baking ... 30 minutes. If sauce is thin, drain it off ... fish. Makes 4 servings.
Melt butter in large skillet. Stir in sauterne, pepper and parsley. Place fish in pan. Spoon sauce over fish. Simmer, covered, 5 ... over fish. Serves 6.
Blend thoroughly. (Heat, but do ... 1/4 c. chopped parsley 1/2 c. sugar 4 c. ... blended. Using flounder fillets baking time is 30 minutes. ... for last 5 minutes.
Heat oven to 450 degrees. ... onion. Roll up fillets and place on mushrooms. Pour ... Sprinkle with Vege-Sal, parsley and tarragon. Bake 10 minutes. ... stirring constantly, until sauce thickens and bubbles. Pour over ... until sauce is bubbly.
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