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Results 51 - 60 of 196 for dutch chicken
Debone chicken breast (if needed) and cut ... can of hot water, the vegetables and the egg noodles to the frying pan. Mix well, serve and enjoy.
Boil egg noodles according to ... non-stick skillet, sauté chicken and onions until chicken and ... topping is a golden brown. Serves 4 to 6.
Preheat oven to 375°F. Season chicken breasts with salt and pepper ... For convenience, garlic, onion, bell pepper, and parsley are optional.
Makes a very fast and ... of cream of chicken soup and 1 can of ... and serve with a grilled cheese sandwich. Makes about 7-8 (1 cup) servings.
Bring 6-8 cups water to ... Add in the chicken and the bouillon cubes. Boil ... this while it finishes cooking. Goes great with mashed potatoes!
My family does not like ... easy cleanup. Place chicken breasts in Crock-Pot. Sprinkle paprika ... and spaetzels. Serve over prepared noodles.
Shred meat from whole cooked chicken and set aside. Prepare egg ... celery are tender. Stir in cooked noodles a few minutes before serving. Enjoy!
This is a healthy, tasty, easy meal! Cook chicken until no longer pink in ... a boil. Add Dutch egg noodles and cover until ... husband and I did!
Please let me know what ... Once boiling add chicken breasts and boil chicken for ... ENJOY!!! Estimated Cook Time: 1 to 1 1/2 hours. (Kitchen Master)
Place chicken in about 6 cups of ... Add noodles and cook on medium heat until tender. Top each serving with crushed pepper flakes, if desired.
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