Results 51 - 60 of 101 for crock pot green chili

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Parboil dry beans until soft; ... all ingredients in crock-pot in order listed. Stir once. ... using canned beans (2 - 1 lb. cans), drain liquid.

Brown meat. Add to crockpot in order and cook on slow at least 3 hours. Taste best 2nd day.

Crock pot 8-10 hours on low.

Parboil dry beans until soft; drain well. Put all ingredients in crock pot in order listed. Stir once. Cover and cook low for 10 to 12 hours.

Saute meat, onion and green pepper. Drain fat off. Place remaining ingredients in crock pot and add meat mixture. Simmer ... on low, stirring occasionally.



In slow cooker combine all ingredients and stir. Cover and cook on high 3-4 hours. Great leftovers! 6-8 servings.

Combine all ingredients except beans, ... and parsley in crock pot. Cover. Cook on low ... Stir in lemon juice and parsley. Serve immediately.

Brown pork in oil. Add ... ingredients in the crock pot and simmer until pork is ... hours on high or 6 to 7 hours on low -- low is preferable.

In skillet brown ground beef and drain. In crockery cooker combine all ingredients. Cover, cook on low heat for 8 to 10 hours. Remove bay ...

Brown meat, onions and green peppers. Then put meat in ... remaining ingredients into crock pot. Stir well and cook ... Salt and pepper to taste.

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