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Results 51 - 60 of 185 for caramel cookies
Sift flour; measure and resift with salt, baking powder, soda and cinnamon. Set aside. Cream soft butter and butter and vegetable ...
Mix all together except for ... Make balls around candy and roll one side in nuts. Bake at 375 degrees for 7-10 minutes. Makes 4 dozen cookies.
Beat butter at medium speed ... degrees for 8 minutes. (Cookies will look soft.) Let cool 1 minute on cookie sheets. Remove to wire racks to cool.
Mix ingredients together. Place rounded teaspoon dough on cookie sheet. Flatten slightly. Bake at 375 degrees for 8 to 10 minutes.
Cream shortening, sugar and egg ... sugar until sugar dissolved (about 3 minutes). Add remaining ingredients. Beat and spread on cooled cookies.
Melt in double boiler caramels, 1/3 cup evaporated milk. ... 18 minutes at 350 degrees. Cool and cut in small squares. Very Rich!! Very Yummy!!
Combine first 3 ingredients; blend ... dough around 1 caramel candy, covering completely. In small ... Drizzle melted candy coating over cookies.
In large bowl, beat brown ... between 2 cooled cookies. Repeat with remaining frosting ... until frosting is of desired spreading consistency.
Cream - 1 cup butter. ... flat sides of cookies together with frosting sandwich style. ... Add 1/2 teaspoon vanilla and 4 to 5 teaspoons cream.
60. CARAMEL COOKIES
Cream butter and sugar, add eggs, and other ingredients in order given. Use enough flour to make a stiff enough dough to form a roll. Wrap ...
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