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Results 51 - 60 of 66 for butterscotch candy
In a mixing bowl, cream butter, brown sugar and pudding mix, Beat in egg. Combine flour, ginger, baking soda and cinnamon; gradually add to ...
Prepare German chocolate cake mix ... the following: the butterscotch/caramel ice cream topping and ... Cool Whip and crushed Heath Bar candy.
Preheat oven to 375 degrees. ... Cool to room temperature. Chill thoroughly. Garnish with whipped cream and crushed candy. Refrigerate leftovers.
Place caramels, cream and salt in dish. Microwave on high 2 minutes, stir. Then microwave 1 to 2 minutes more until caramels can be stirred ...
Combine peanut butter and butterscotch morsels in top of double ... onto waxed paper lined cookie sheet. Top with candied cherry. Chill until set.
Preheat oven to 375 degrees. ... Cool to room temperature. Chill thoroughly. Garnish with whipped cream and crushed candy. Refrigerate leftovers.
Cream butter, vanilla, sugar and ... pecans and chopped candy bars. Grease 1 large cake ... mixture. Chill and serve. 12-16 servings. Yum Yum!
Preheat oven to 375 degrees. ... Cool to room temperature. Chill thoroughly. Garnish with whipped cream and crushed candy. Refrigerate leftovers.
Melt butter in large saucepan and stir in sugar. Add eggs, one at a time. Beat thoroughly after each. Add remaining ingredients and mix ...
Combine flour, sugar, nuts and butter. Pour into 9x13 pan. Bake 20-25 minutes at 400 degrees. Stir occasionally. Cool a bit then crumble ...
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