Bread Doughs - Recipes - Page 6

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Results 51 - 60 of 3,090 for bread doughs

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51. SOUR DOUGH BREAD

Sour dough rises from the yeast action ... To make the bread (one batch makes 3 loaves) ... on rack. Top with a confectioners icing, if desired.

52. BASIC BREAD DOUGH

Dissolve yeast and sugar in ... is worked into dough. Knead until a smooth ... until lightly browned. Cool. This freezes well. Yields 7-9 loaves.

53. MASTER BREAD DOUGH RECIPE

Salt may be cut to ... cup flour into dough until a soft mass is ... Makes 28 oz. bread. Bake at 425 degrees ... preheated oven at 425 degrees.

54. BASIC BREAD DOUGH (PIZZA CRUST)

Blend all ingredients in order given. Knead for 1-2 minutes or until well blended. Let rise in warm place for 1 hour. Knead again and form ...

55. SOUR DOUGH BREAD

Sift dry ingredients together. Mix with all other ingredients. Let dough stand and rise all night ... starter base in bread and roll recipes. If you ... as the mixture "grows".

56. BREAD DOUGH ORNAMENTS

Mix together in large bowl. Knead for 7-10 minutes on a floured board. Roll and cut out ornaments or free form. Bake at 200 degrees for 4-6 ...

57. BAKING WITH FROZEN BREAD DOUGH

Grease a pound loaf frozen bread dough and place in greased 9 ... following before baking: Wheat germ, plain or seasoned crumbs, oatmeal, herbs, seeds.

58. SOUR DOUGH BREAD

MORNING: Sour dough starter must be regulated every ... use in making bread and return the rest to ... stand between 6 to 12 hours before baking.

59. GRANDPA'S PIZZA AND BREAD DOUGH

Stir salt, yeast in 12 ... mix and knead dough for 8 minutes. If dough ... pound loaves of bread. Grease or oil pans ... or until golden brown.

60. BREAD DOUGH ORNAMENTS

Mix and knead into ball of dough. Line cookie sheet with ... taste, paint, glitter, sequins. For better preservation, spray with clear varnish, etc.

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