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Results 51 - 60 of 90 for boiled dinner
In large, heavy pan, brown heat in shortening. Pour off fat. Add soup, bay leaf and garlic. Cover. Cook over low heat 2 hours. Add carrots. ...
52. BOILED DINNER
Takes approximately 6 hours. Serves ... it; bring to boil. Simmer all day until ... until vegetables are done. Cover throughout cooking process.
Place corn beef in Dutch ... pork, bring to boil, reduce heat, simmer 2 ... then remove to platter. Season with salt and pepper. Serves 6 to 8.
54. BOILED DINNER
Start with a small pork roast. Cover with water and cook on stove top. When partially cooked, add 1 large chopped onion. Continue cooking. ...
Place cut up veggies and cut up sausages in kettle. Pour in enough milk to cover ingredients. Add seasons. Cover and heat to boiling. ...
Put beef in large pot ... Bring to a boil, cover, and cook gently ... 15 to 20 minutes. Serve meat and vegetables with broth ladled over them.
57. BOILED DINNER
Place corned beef in Dutch ... water. Bring to boil. Simmer about 1 hour ... diagonally across grain. Arrange all on platter including beets. Serves 6.
Wipe corned beef with damp ... Bring to a boil; simmer 5 minutes. Skim. ... large platter. Beets may be in side dish. Makes 6 generous servings.
In large heavy pan, brown meat in shortening; pour off fat. Add soup, horseradish, bay leaf, and garlic. Cover; cook over low heat 2 hours. ...
60. BOILED DINNER
Put all above ingredients in large pot and cover with water and peppercorns. Boil (steam) until carrots, potato and cabbage is tender.
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