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Results 51 - 60 of 358 for basil pesto
Mix all above ingredients into ... white wine. Add pesto and 4 cups of heavy ... for 10 minutes. Serve Mussels with pesto sauce and French bread.
Prepare rice according to package ... medium saucepan; add pesto and alfredo sauce. Over low ... with cheese, fresh basil and pine nuts, if desired. Serves 4.
Bring a large pan of ... with 3 tablespoons pesto, the olive oil, vinegar, ... order: Pasta, tomatoes, basil leaves, broccoli, artichoke crowns and ... basil leaves if desired.
Put all ingredients into blender ... and blend until they form a smooth paste. Mix into cooked linguini. Pesto will keep refrigerated for 1 week.
Makes 1 1/2 cups: If ... and pestle, mince basil leaves finely. Transfer to mortar ... and creamy; if pesto is too thick, gradually pour ... serve. Makes 6 servings.
56. SPINACH RAVIOLI
Cook ravioli according to package ... saucepan whisk together pesto, sour cream, whipping cream ... cheese. Garnish with basil leaves. Makes 2 servings.
Mix mayonnaise and pesto together. Cut chicken breast in ... and 1 whole basil leaf. Cover each with a ... toothpicks, if desired. Yield 32 sandwiches.
SALAD: Cook noodles 10 to ... mayonnaise. Then, add pesto sauce and stir until coated. ... spinach, parsley and basil in processor. Process 3 to ... well worth the effort.
59. CUCUMBER SOUP
Combine all ingredients in blender. ... and pepper. NOTE: A fresh store-bought pesto such as Contadina, may be used instead of making your own.
Skin chicken pieces. Parboil 8 to 10 minutes. Brush on pesto. Sprinkle with snipped fresh basil, tarragon and/or rosemary. Bake ... fresh herbed flat bread.
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