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Results 41 - 50 of 3,000 for using canned cream corn
Fry corn tortillas in hot oil 1 ... cheese over the top. Bake in 350°F oven for 25 minutes. Then let stand for 10 to 15 minutes before serving.
Preheat oven to 350°F. Cook ... or rice. Add cream of mushroom soup. Pour 1/2 ... into dishes. If using french onions add them before ... minutes. This dish can be served by itself or ... to 6 people. .
Perfect for a cold night! ... Garnish with grated cheese, sour cream, chopped spring onions, and chopped avocado. Serve with hot cornbread. iley
Stir corn starch into 1/2 cup room ... remaining ingredients except cream and cook on low for ... cranberries or croutons. Can be refrigerated and re-heated on ... curdle. Serves approximately 8.
Preparation Time: Approximately 10 minutes Cook Time: Approximately 15 minutes Preparation: Bring beef and chicken broths, celery, onion ...
Brown ground beef in a ... filling into uncooked corn tortilla shells and fry in ... Pour in one can of enchilada sauce to cover ... of dairy sour cream, shredded lettuce and pour ... corn chips, guacamole dip.
Combine 1/2 of all ingredients into a very large bowl (except cornflakes). Mix well. Pour contents into a 15x10-inch (5-quart) glass ...
This dip stays nice in ... melted. Add drained corn and finely chopped peppers. Put ... Bake at 325°F for 20 minutes. Serve with tortilla chips.
I made this chili out ... garnishes. This recipe can be finished in either a ... add in the canned tomatoes, kidney beans and corn, and stir in the ... I wound up using around a teaspoon and a ... of the chili. .L.P.
A Mexican take on lasagna! ... chicken, tomatoes, 1 can of sauce, chilies, jalapenos, whole black beans, corn and cook on medium low ... with dairy sour cream and chopped raw tomatoes. Variation: ... to boil the meat.
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