Results 41 - 50 of 154 for thin veal cutlets

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Preheat oven to 350 degrees. Pound cutlets to 1/8-inch. In pan over ... Coarsely shred cheese and sprinkle over cutlets. Bake an additional 5 minutes.

Season veal with salt and pepper. If ... evenly over each cutlet, then one slice of ... with a green vegetable and a dry white wine. Serves 4-6.

Sprinkle veal cutlet with flour and fry in ... light cream and season with salt and pepper. Add sun dried tomatoes and let simmer for 15 minutes.

Pound veal to 1/8 inch thickness and ... Pour sauce over veal and serve immediately. Tastes great over a thin bed of spinach. Makes 4 servings.

Cut veal into 2 inch pieces; roll ... until meat is tender. Add the wine and bring quickly to a boil. Serve immediately. Makes 5 to 6 servings.



Beat eggs, add salt and ... bread crumbs. Dip cutlets in beaten eggs, then in ... cutlet with a thin slice of Mozzarella cheese and ... slices for the veal.

Heat oil. Dust veal with flour and sear both ... flavors are blended together. Serve with Italian risotto, egg noodles, or pasta al dente. Serves 2.

Prepare linguine per package directions. ... shallow bowl; dip veal in milk, then roll in ... pour sauce over veal. Garnish with lemon slices.

Place veal slices on a cutting board ... mallet until very thin. Season veal with salt ... several minutes. Pour over meat and serve. 4 servings.

Tenderize and flour veal. Saute veal in butter ... pan. To finish sauce, serve veal with sauce over spinach with egg garnish. Makes 4 servings.

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