Results 41 - 50 of 569 for stuffed chicken breast

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Cook celery, onion, green pepper ... side of each breast. Fold over and skewer or tie closed. Grill chicken over medium hot coals until ... minutes. Yields: 8 servings.

Cut breasts in half to have 4 ... each piece of chicken. Roll up the chicken ... chicken gravy over all. Cover and bake 1 hour at 350 degrees.

Prepare stuffing mix according to ... juice concentrate. Flatten chicken by lightly pounding. Add 2 ... center of each breast. Roll chicken up around ... hour. Serve. Serves 4.

Melt butter in skillet, add ... part of the chicken breast (bone side). Make pocket big ... 5 g. Fiber 0 g. Sodium 378 mg. Cholesterol 110 mg.

Sauté onions, mushrooms in butter ... to fill four chicken breast. Cover one side of ... Bake at 350°F for 1 hour. Yield: 4 servings.



Cook onion and celery in ... and pepper on chicken. Divide stuffing between chicken breasts; roll and secure. Coat ... Serve with Hollandaise sauce.

Lift the skin of the chicken breast and stuff the stuffing in ... dish. Butter the tops of the chicken. Bake at 350 degrees for about 30 minutes.

Cut chicken breasts in half, remove bones and ... or string from chicken breasts. Serve the sauce separate in a gravy boat. Makes 12 servings.

In saucepan over medium-high heat, heat 1/3 cup chicken broth and 2 tablespoons butter ... raisins. Stuff chicken breasts as above. In 9-inch microwave-proof ... 2 minutes. Place stuffed breasts in pie plate, turning ... 5 minutes before serving.

Prepare Stove Top stuffing as ... dish for each chicken breast. Place 1 chicken breast ... Bake covered at 350 degrees for 45 minutes to an hour.

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