Results 41 - 44 of 44 for souper chicken

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In a large non stick casserole pan, combine rice, chicken bouillon cubes (dissolved), water and ... 350 degrees for 1 1/2 hours. Serve. Serves 6.

Place chicken in casserole. Mix soups and wine together; pour over chicken. Cover casserole and bake at 300 degrees for 2 ... 4 to 6 servings.

Boil potatoes - cool, peel and shred (can be done in a food processor). Spread in a large roasting pan. Mix soup, sour cream, chopped green ...

In skillet, brown chuck and onion in shortening. Stir to separate meat, drain. Add soup and seasonings. Cook 5 minutes. Stir now and then. ...

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