Results 41 - 44 of 44 for rhubarb raspberry

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Mix together in large preserving kettle; bring to a boil. Continue cooking to desired consistency. Pour into sterilized jars and seals, ...

Cook first 3 ingredients about 10 minutes. Remove from heat. Stir in Jello. Pour into jars and seal.

Cook first 3 ingredients for ... (3 ounce) packages raspberry Jello. Heat until boiling. Pour ... May be frozen. I freeze mine in baby food jars.

Cover chopped rhubarb with boiling water and let ... minutes. Seal in pint jars. May substitute red raspberries or strawberries for the blackberries.

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