Results 41 - 50 of 569 for potato cakes

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Prepare potatoes according to package directions. Drain and pat dry. Place potatoes in large bowl, add crab meat, mayo, bread crumbs, ...

Cream sugar, salt, and shortening. Add eggs, stir in mashed potatoes (warm). Add flour and baking powder alternately with sweet milk. Add ...

Combine potatoes, onion, flour, sour ... frying pan. Drop potato mixture (2 heaping tablespoons per cake) into hot fat. With ... towels. Yield: 16 cakes.

Grease and flour tube pan and set aside. Mix baking soda and sour cream. Cream butter and sugar. Add egg yolks, sour cream mixture, ...

Mix potatoes with other ingredients. Form into patties. Fry in oil until brown on both sides.



Use leftover mashed potatoes and leftover corn. Mix together with either 1 or 2 eggs. Add seasoned bread crumbs. Mix well and make soft ...

Mix sugar and eggs together. Add oil. Blend in dry ingredients. Add sweet potatoes and nuts. Bake in a sheet pan at 350°F for 35 to 40 ...

Combine crumbs and butter, press ... cream cheese and potato mixture beating until well blended ... fold in whipped cream. Pour into crust, chill.

For crust: Combine cookie crumbs and butter. Press mixture onto bottom and 1 inch up sides of an 8 inch springform pan. Set aside. For ...

CRUST: Combine crumbs and butter. Press mixture into bottom and 1 inch up sides of an 8-inch springform pan. Set aside. FILLING: In large ...

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